On my recent trip to Australia to finish my Wine Science degree I managed to fit in a few days in Singapore, one of my favourite places in the world. I have so many fond memories of the start of my career in advertising living in the Lion City and many great friends. It was very important to me personally that Le Grappin would be available in Singapore so I am very honoured to announce that Caveau, part of the Les Amis Group, will be distributing Le Grappin from early 2013. A great bunch of guys who are very knowledgable and passionate about wine. I’ll be in good hands indeed.
While I was in town, I managed to meet up with some of the Singapore wine crew, Raymond @EnjoyWineSG, QY @Qycheong and Wai Xin @X_deadfall, at the Tasting Room near City Hall, to drink beer (every winemakers favourite drink) and chew the fat about the greatest wine region in the world. Raymond wrote a lovely blog post on Le Grappin and my fellow Burgundians at heart, foreigners by birth and great mates, Ray Walker @maisonilan and Mark Haisma @markhaisma. Check his post out here:-
fellow new worlders in burgundypar mark haisma
former winemaker at yarra yering and fellow australian making cracking côte de nuits
ray walker, finance industry drop out, with delicate premier cru and grand cru côte de nuits
american and fellow savigny-lès-beaune producer
domaine david clark
former formula engineer turned vine-hound
mischief & mayhem
fiona + michael ragg craft wines from up and down the golden spike in aloxe-corton. their 2009 whites are pretty special.
chris newman + jane eyre making villages, premier cru and grand cru from up and down the côte d'or.
former hollywood producer mark tarlov's aim to rival burgundy in oregon and california comes home to the motherland.
Savigny-lès-Beaune WeatherThe location could not be found.
Join the Mailing List